Red Curry Vegetable Noodle Soup
Red Curry Vegetable Noodle Soup

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Hi, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, red curry vegetable noodle soup. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Red Curry Vegetable Noodle Soup is one of the most popular of current trending foods on earth. It is easy, it’s quick, it tastes delicious. It is enjoyed by millions every day. Red Curry Vegetable Noodle Soup is something that I’ve loved my entire life. They’re fine and they look wonderful.

Heat olive oil in a large stockpot or Dutch oven over medium heat. Season chicken with salt and pepper, to taste. Great recipe for Red Curry Vegetable Noodle Soup.

To begin with this particular recipe, we have to prepare a few components. You can have red curry vegetable noodle soup using 16 ingredients and 6 steps. Here is how you can achieve that.

What needs to be prepared of Red Curry Vegetable Noodle Soup:
  1. Take 1 large bunch Bok Choy, white stems separated from green leaves
  2. Prepare 2 tablespoons olive oil
  3. Take 1 small onion, diced
  4. Get 3 garlic cloves, minced
  5. Get 1 Tablespoon grated peeled fresh ginger
  6. Make ready 2 tablespoons red curry paste (use mild or spicy, according to preference). Medium works best with this dish. I used a jar of Trader Joe's Red Curry Simmer Sauce!
  7. Take 1 small sweet potato, peeled and cut into 1 inch pieces
  8. Prepare 1 quart chicken or vegetable stock
  9. Make ready 2 Tablespoons Asian fish sauce (don't skip this ingredient!! I use the Vietnamese versions))
  10. Take 2 teaspoons dark brown sugar
  11. Take 1 (13 ounce) can of full fat coconut milk
  12. Prepare Half teaspoon kosher salt plus more to taste
  13. Take 8 ounces Vermicelli (Angel Hair or similar) rice noodles
  14. Take 3 limes, 2 juiced, one cut into wedges
  15. Get 1/4 Cup coarsely chopped fresh cilantro for garnish
  16. Take Shrimp or Scallops (see note in introduction)

If you fancy something a little bit different for dinner, yet quick and easy to prepare, this rice noodle soup is definitely something you should try. The beauty of this Thai Curry Vegetable Soup is that you can use just about any vegetable you like, although I try to at least have some sort of leafy green. Other vegetables that would be great choices include: spinach, kale, collard greens, cabbage, mushrooms, bean sprouts, snow peas, carrots, or red bell peppers. Whenever I see a bowl of vegetables curry noodles, I drool.

This Is To Make Red Curry Vegetable Noodle Soup:
  1. Slice the Bok Choy stems into 1/2 inch pieces. Slice the leaves into 1 inch pieces. Set aside
  2. Using the sauté function, heat the oil in the pressure cooker. Add the onion, garlic, ginger, and curry paste and cook until fragrant, 1 to 2 minutes. (If using regular pot, instructions are the same.) - Add the sweet potato and the white stems of the Bok Choy, along with the stock. Bring to a simmer and add the fish sauce and brown sugar, stirring until the sugar dissolves, about one minute.
  3. Stir in the coconut milk and salt, cover, and cook on high pressure for 15 minutes (or if using a regular pot: 45 minutes on medium heat))
  4. Meanwhile, cook the Vermicelli noodles according to the package instructions.
  5. Release the pressure manually. Remove the lid and stir in the Bok Choy greens until wilted. Add the lime juice and more salt to taste.
  6. Divide the noodles among individual bowls and ladle the soup on top, garnishing with the cilantro and lime wedges

Here is a bowl filled with so many of my favorite ingredients; red curry paste, fried shallots, fish sauce, cilantro, noodles… Look at the beautiful colors… Hard to resist. I spent a few months in Singapore back in… Well, let's just say back. Prepare noodles according to package directions. In a wok or a soup pot, heat oil over medium heat, add in curry paste and fry for a few seconds until very fragrant. Be careful not to burn the curry paste.

That’s the dish for Red Curry Vegetable Noodle Soup. Make certain you attempt it in the house, to ensure that your friend or family have range in terms of food.

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