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Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, flower samosa. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Flower samosa is one of the most favored of current trending meals in the world. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look wonderful. Flower samosa is something that I have loved my entire life.
Rather than presenting it in a cone shape(normal samosa shape),i have tried it in a flower shape with veggies fillings! Snack food you make at home can be made very attractive by shaping them differently. Here I have shaped the Samosas, which are normally made in a triangular shape to a flower shape.
To begin with this particular recipe, we must prepare a few components. You can cook flower samosa using 16 ingredients and 5 steps. Here is how you can achieve it.
Materials for making of Flower samosa:
- Prepare maida
- Prepare Oil
- Prepare hot water
- Get Stuffing-
- Take boiled potatoes
- Get Peas
- Get Onion chopped
- Prepare green chilli
- Take Cumin seeds
- Make ready Fresh coriander and mint
- Prepare Oil to fry
- Take Dry masala–
- Take Turmeric Powder
- Get mango powder
- Get garam masala
- Prepare Salt
Cauliflower Samosa Nachos. this link is to an external site that may or may not meet accessibility guidelines. La samosa es una empanadilla frita u horneada con relleno salado, tales como patatas condimentadas, cebollas, guisantes, carne, o lentejas. Puede tomar diferentes formas, incluidas formas triangulares, cónicas o de media luna, según la región. A samosa (/səˈmoʊsə/) is a fried or baked pastry with a savoury filling, such as spiced potatoes, onions, peas, cheese, beef and other meats, or lentils.
Instructions To Make Flower samosa:
- In a bowl take maida, add salt and oil and knead with warm water, rest it for 15 minutes
- Heat oil in a pan, add jeera, green chilli and onion and saute.. now add peas and cook till it becomes softer, now add boiled and mashed potatoes. Add all dry masale, mix all well and refrigerate it for 10 minutes
- Make small balls from the dough and roll it in square shape and fold the samosa as given steps
- Put stuffing and fold as given
- In a pan heat oil and golden fry the samosa. Serve hot with green chutney, imli chutney or tea
Browse and download the most beautiful flower pictures. All high-resolution Free to download Plenty to choose. Choose from our handpicked collection of free, HD flower pictures and images. Samosa is an Indian deep-fried appetizer with spiced potatoes. Here you can explore HQ Samosa transparent illustrations, icons and clipart with filter setting like size, type, color etc. samosa. but this recipe post sticks back to the traditional punjabi aloo stuffed deep fried samosa furthermore, i would like to add some tips and suggestions for a crispy, flaky and tasty samosa recipe.
With any luck the recipes above can keep your family with each other. Gather in a fun environment.
So that’s going to wrap this up with this special food flower samosa recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
