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Hello everybody, it is Jim, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, flower samosa. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Rather than presenting it in a cone shape(normal samosa shape),i have tried it in a flower shape with veggies fillings! Snack food you make at home can be made very attractive by shaping them differently. Here I have shaped the Samosas, which are normally made in a triangular shape to a flower shape.
Flower samosa is one of the most popular of current trending meals on earth. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions every day. They are nice and they look wonderful. Flower samosa is something that I’ve loved my whole life.
To get started with this recipe, we have to first prepare a few ingredients. You can cook flower samosa using 16 ingredients and 5 steps. Here is how you can achieve it.
Components of Flower samosa:
- Prepare maida
- Make ready Oil
- Make ready hot water
- Prepare Stuffing-
- Get boiled potatoes
- Get Peas
- Take Onion chopped
- Get green chilli
- Take Cumin seeds
- Get Fresh coriander and mint
- Prepare Oil to fry
- Get Dry masala–
- Get Turmeric Powder
- Take mango powder
- Get garam masala
- Take Salt
Cauliflower Samosa Nachos. this link is to an external site that may or may not meet accessibility guidelines. La samosa es una empanadilla frita u horneada con relleno salado, tales como patatas condimentadas, cebollas, guisantes, carne, o lentejas. Puede tomar diferentes formas, incluidas formas triangulares, cónicas o de media luna, según la región. A samosa (/səˈmoʊsə/) is a fried or baked pastry with a savoury filling, such as spiced potatoes, onions, peas, cheese, beef and other meats, or lentils.
How to Process To Make Flower samosa:
- In a bowl take maida, add salt and oil and knead with warm water, rest it for 15 minutes
- Heat oil in a pan, add jeera, green chilli and onion and saute.. now add peas and cook till it becomes softer, now add boiled and mashed potatoes. Add all dry masale, mix all well and refrigerate it for 10 minutes
- Make small balls from the dough and roll it in square shape and fold the samosa as given steps
- Put stuffing and fold as given
- In a pan heat oil and golden fry the samosa. Serve hot with green chutney, imli chutney or tea
Browse and download the most beautiful flower pictures. All high-resolution Free to download Plenty to choose. Choose from our handpicked collection of free, HD flower pictures and images. Samosa is an Indian deep-fried appetizer with spiced potatoes. Here you can explore HQ Samosa transparent illustrations, icons and clipart with filter setting like size, type, color etc. samosa. but this recipe post sticks back to the traditional punjabi aloo stuffed deep fried samosa furthermore, i would like to add some tips and suggestions for a crispy, flaky and tasty samosa recipe.
That’s the recipe for Flower samosa. Ensure you try it in the house, to make sure that your friend or family have selection in terms of food.
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