Hello everybody, hope you are having an incredible day today. Today, we’re going to make a special dish, double chocolate cake. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Double chocolate cake is one of the most favored of recent trending meals in the world. It’s appreciated by millions every day. It is simple, it is fast, it tastes yummy. They’re nice and they look wonderful. Double chocolate cake is something which I have loved my whole life.
A slice of Double Chocolate Cake is sure to cure any dessert cravings. True cocoa fans should opt for the Double Chocolate Cake recipe with Chocolate Cream Cheese Frosting, while those who prefer a flavor combo should spread the loaded chocolate cake with Vanilla Sour Cream Frosting. It is rather good not to sweet not to choclatey which brings me to wonder where the "double" chocolate cake name comes from.
To get started with this recipe, we must prepare a few ingredients. You can cook double chocolate cake using 14 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Double chocolate cake:
- Get 1 cup unsalted butter
- Get 1 cup caster sugar
- Make ready 1 tsp vanilla extract
- Prepare pinch salt
- Take 1 tsp baking powder
- Take 1/2 tsp baking soda
- Take 4 eggs
- Make ready 1/2 cup molten chocolate
- Make ready 1 1/2 cup cake flour
- Make ready 1/2 cup cocoa powder
- Get 1 cup whole milk
- Get For chocolate ganache
- Get 1 cup dark chocolate
- Prepare 1 cup heavy cream
It might be because I converted it to a gluten free recipe with special "flour". I also added two eggs just in case. I have to say that you shouldn't worry about adding vinegar. Line bottoms with rounds of wax paper and grease paper.
Steps to make Double chocolate cake:
- Beat butter and sugar until creamy then add egg one by one and blend until smooth
- Add vanilla, salt, molten chocolate
- Add cake flour, cocoa powder and beat in milk in 2 portions
- Bake 170C for 45 min
Finely chop chocolate and in a bowl combine with hot coffee. Grease three round baking pans and set aside. In a large bowl, stir together sugar, flour, cocoa, baking powder, baking soda, and salt. Instead of butter icing, try a chocolate glaze over the cake just before its completely cool so the glaze soaks in YUM! There are plenty of claims for the best chocolate cake recipe.
So that’s going to wrap this up with this special food double chocolate cake recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
