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Hello Mom, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, banana pancakes with chocolate ganache topping. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.
Banana pancakes with chocolate ganache topping is one of the most favored of current trending foods on earth. It is enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. Banana pancakes with chocolate ganache topping is something that I’ve loved my whole life. They are fine and they look fantastic.
Best and easy recipe for chocolate banana pancakes. If you are real chocolate lover, you can top the pancakes with chocolate ganache This chocolate banana pancakes recipe are eggless, easy and supertasty. In this video i will show you how to make fluffy and supertasty pancakes at home.
To begin with this recipe, we must first prepare a few ingredients. You can cook banana pancakes with chocolate ganache topping using 15 ingredients and 16 steps. Here is how you can achieve that.
What needs to be prepared of Banana pancakes with chocolate ganache topping:
- Take 1 cup All purpose flour
- Get 2 eggs
- Get 1/2 cup Sugar powdered
- Get 1/2 tsp Baking soda
- Make ready 1 tbsp Water
- Make ready 2 tbsp Milk
- Take 2 tbsp Vanilla essence
- Take 1 Banana mashed medium
- Make ready 1 tbsp Honey
- Take Oil for shallow frying
- Prepare for ganache
- Take 1/2 cup White chocolate
- Make ready 1/2 cup Whipping cream
- Prepare Edible food colours
- Make ready Colour sprinklers for garnishing
These Easy Banana Pancakes for Two are made with just one overripe banana and a handful of pantry staples. They're quick to make, fluffy, and Once completely cooked, plate those babies up and it's time to add toppings. My little sister, a banana pancake connoisseur, says that. This is just like an banana chocolate chip muffin but its a pancake!
Step by step To Make Banana pancakes with chocolate ganache topping:
- Take eggs in a bowl.
- Beat it with a hand blender.
- Now add sugar powder and banana and beat again.
- Add flour, vanilla and honey and milk. Mix.
- Now take 1 tbsp water and mix baking soda.
- Pour it in the flour mix. Beat until smooth.
- Keep aside for 15 min. Bubbles will start forming.
- Take a bowl or preferably a measuring cup to make even sized pancakes.
- Heat very less oil in a pan.
- Pour the batter and wait until bubbles starts forming. Will take 1 min.
- Flip and cook other side.
- Now for ganache heat the cream.
- Now add white chocolate and wait till melts completely.
- Divide into 3 parts.
- Add colours if your choice.
- Pour on the pancakes. Decorate with sprinklers.
You can add all the chocolate chips into the batter instead of using some to garnish. Cook about two minutes or until tops are bubbly. Flip pancake and cook for another minute or until. I've topped my pancake stack with a few banana slices, more maple syrup (duh!) and hazelnut meal which adds a nice crunch. Then you'll love these vegan Banana Bread Pancakes with Chocolate Chunks!
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So that’s going to wrap it up for this special food banana pancakes with chocolate ganache topping recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
