Pulled Pork, Korean Style, slow cooker
Pulled Pork, Korean Style, slow cooker

Hey everyone, it’s Louise, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, pulled pork, korean style, slow cooker. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Pulled Pork, Korean Style, slow cooker is one of the most favored of recent trending meals in the world. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Pulled Pork, Korean Style, slow cooker is something that I’ve loved my entire life. They are fine and they look wonderful.

This Korean pulled pork recipe will appeal to both kids and adults. And as it is made entirely in the slow cooker, it's super simple. You will need a Korean condiment, Gouchujang to make the sauce for this pulled pork.

To get started with this recipe, we have to prepare a few ingredients. You can have pulled pork, korean style, slow cooker using 9 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Pulled Pork, Korean Style, slow cooker:
  1. Get pork roast & marinade
  2. Take 4 1/2 lb pork butt, shoulder, etc
  3. Get 1/3 cup fresh ginger, sliced thinly
  4. Make ready 1/3 cup granulated sugar
  5. Make ready 6 clove garlic, smashed
  6. Prepare 1 tsp salt, regular table
  7. Make ready 1 tsp ground black pepper
  8. Prepare 1 tbsp soy sauce
  9. Prepare 1 tbsp (more or less) hot sauce, optional

These slow cooker Korean pork tacos are the latest recipe. Why This Slow-Cooker Pulled Pork Is the Best. This pulled pork benefits from a delicious spice rub full of traditional ingredients you find in any good pulled The Slow Cooker as a Tool for Braising. Because slow cookers are designed to cook food at a consistent temperature for hours on end, they.

Instructions to make Pulled Pork, Korean Style, slow cooker:
  1. Put everything but pork in a food processor, pulse until a paste forms
  2. Spread paste mixture over pork.
  3. Wrap pork in plastic, keep in refrigerator 4 to 24 hours before cooking
  4. Put roast in a slow cooker/crock pot, set to low, cook for 8 hours.
  5. Remove from slow cooker, let cool until you can work with it. Using forks, hands, what have you, pull it apart.

Slow Cooker Korean Pork made with a homemade sweet and spicy bulgogi style sauce couldn't be more delicious. This healthy and lean dish has all the flavor of your favorite Korean takeout but is so much Asian sweet and spicy pulled pork!?! How to make the best slow cooker pulled pork! The perfect homemade spice blend makes it great for sandwiches, tacos and more!! Everyone is sure to love this amazing slow cooker pulled pork.

So that’s going to wrap it up with this exceptional food pulled pork, korean style, slow cooker recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!