Hello everybody, it’s me, Dave, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, rp's pulled pork. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Pulled pork is a Southern barbecue tradition with a long history — and a savory, mouthwatering flavor that has made it popular nationwide. People line up for the tender, saucy pork shoulder at food trucks. Capability to pull rules tarballs from custom urls.
RP's Pulled Pork is one of the most popular of recent trending foods on earth. It’s enjoyed by millions every day. It is simple, it is fast, it tastes yummy. RP's Pulled Pork is something which I’ve loved my whole life. They’re fine and they look fantastic.
To begin with this particular recipe, we must first prepare a few components. You can have rp's pulled pork using 10 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make RP's Pulled Pork:
- Prepare 3 pounds pork loin
- Prepare 1/2 cup root beer
- Get 1/3 cup apple cider vinegar
- Make ready 1/3 cup maple syrup
- Prepare 1 pkg McCormick's pulled pork seasoning mix it's much easier and cheaper then buying all the separate spices one package per 3 pounds
- Take 1 tsp pepper
- Get 1/2 tsp salt
- Take 1/2 cup ketchup
- Prepare 1/4 cup sweet baby rays BBQ sauce
- Make ready 2 cloves garlic finely diced
But every once in a while, we want to pull our pork in a slightly. Pulled Pork Recipe: I am not lying to you when I say that following this recipe will give you the most perfect and succulent pulled pork you could ever get from your oven. The easiest pulled pork recipe you'll ever make. No tricky measurements involved, minimal ingredients and a mouth-watering smoky barbecue result.
Steps to make RP's Pulled Pork:
- Dice pork into 3 inch cubes and put in Crock-Pot
- Add the rest of the ingredients and cover
- Set Crock-Pot to low for 6 hours or until most liquid is gone
Pulled Pork may get its origins from the Carolinas, but it has also made its way across to the Western United States and has become a very popular meat to barbecue on a smoker. Pulled pork is an American barbecue dish, more specifically a dish of the Southern U. S., based on shredded barbecued pork shoulder. It is prototypically slow-smoked over wood (usually outdoors); indoor variations use a slow cooker. The meat is then shredded manually and mixed with a sauce.
So that’s going to wrap it up for this exceptional food rp's pulled pork recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
