Pulled Pork Nachos
Pulled Pork Nachos

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, pulled pork nachos. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Pulled Pork Nachos is one of the most well liked of recent trending meals on earth. It is enjoyed by millions daily. It is easy, it is fast, it tastes delicious. Pulled Pork Nachos is something which I’ve loved my entire life. They are fine and they look wonderful.

These pulled pork nachos are a MUST for your next game-day celebration. This is one of those nacho recipes that's substantial enough to be dinner. THAT'S the kind of nachos we like. 😉 We.

To get started with this particular recipe, we must first prepare a few ingredients. You can have pulled pork nachos using 17 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Pulled Pork Nachos:
  1. Prepare 2-3 lb pork shoulder
  2. Make ready 1/4 cup brown sugar
  3. Take 1 Tbsp chili powder
  4. Take 1 tsp onion powder
  5. Take 1 tsp garlic powder
  6. Prepare 1 tsp cayenne pepper
  7. Prepare 1 tsp black pepper
  8. Get 1 medium red onion, quartered
  9. Prepare 1/4 cup ketchup
  10. Prepare 1/4 cup mustard
  11. Prepare 1/2 medium onion, diced
  12. Get 2 cups shredded Mexican cheese
  13. Prepare BBQ sauce
  14. Take Tortilla chips
  15. Make ready Diced tomatoes
  16. Take Salsa
  17. Get Guacamole

Football season is upon us my friends! And then there are PULLED PORK nachos. Pull out the team jerseys These Pulled Pork Nachos are the ultimate snack to serve to a crowd. For these pulled pork nachos, I gave each chip a spoonful of pulled pork from my leftover summer stash, a squirt of barbecue sauce, and a sprinkling of cheddar.

Steps to make Pulled Pork Nachos:
  1. Add pork, onion, and seasonings to 6-quart slow cooker. Coat meat in seasonings. Add the ketchup and mustard and spread evenly to cover the meat.
  2. Cook on high for 4 hours or low for 8 hours.
  3. Remove meat and shred.
  4. Preheat oven to 400˚F.
  5. Layer chips, pork, onion, diced tomatoes, BBQ sauce, and cheese in a baking pan.
  6. Bake for 8-10 minutes. Serve with salsa and guacamole.

Pulled Pork Nachos are packed with protein and easy to assemble—ready in. Gussy up these pulled pork nachos any way you like. Want to use grated cheese instead of queso? Go on and dig into to these nachos.you are going to really. Nothing feels more deliciously indulgent than homemade nachos.

So that is going to wrap this up with this special food pulled pork nachos recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!