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Hello everybody, it is Jim, welcome to our recipe site. Today, we’re going to make a special dish, meatball stroganoff. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Meatball Stroganoff is one of the most favored of recent trending foods on earth. It is easy, it’s quick, it tastes yummy. It is appreciated by millions every day. They are nice and they look fantastic. Meatball Stroganoff is something which I have loved my whole life.
Beef meatballs are simmered in a savory sauce of mushroom soup and sour cream in this quick stroganoff that makes for a comforting Quick Meatball Stroganoff. This easy meatball stroganoff is scratch-made in an easy-to-prepare sour cream gravy made without using canned soups or frozen meatballs. Meatball Stroganoff serves up the comfort of stroganoff with a meatball twist.
To get started with this recipe, we have to prepare a few ingredients. You can have meatball stroganoff using 25 ingredients and 8 steps. Here is how you cook it.
Materials for making of Meatball Stroganoff:
- Get 1 FOR MEATBALLS
- Take 1 1/2 lb ground meatloaf mix, which is a, mix of ground beef, pork and veal
- Prepare 2 tbsp fine minced onion
- Take 2 clove minced garlic
- Take 4 oz grated mixed cheese, I used parmesan, romano and asiago
- Prepare 1/4 cup fresh bread crumbs
- Prepare 3 tbsp heavy cream
- Get 8 oz whole milk ricotta cheese
- Make ready 1 large beaten egg
- Get 1/4 tsp dryed thyme
- Prepare 1/2 tsp black pepper
- Take 1/4 tsp salt
- Take 1 tsp hot sauce, such as franks brand
- Make ready 1 FOR SAUCE
- Get 12 oz button mushrooms, sliced
- Take 4 shallots, chopped
- Take 2 cup beef broth
- Get 1/2 tsp Worcestershire sauce
- Make ready 2 tbsp brandy, optinal but adds alot of flavor
- Prepare 1/2 tsp black pepper
- Make ready 1 tsp hot sauce such as franks brand
- Take 1 cup sour cream
- Take 2 tbsp chopped parsley
- Prepare 2 tbsp soft butter mixed with 2 tablespoons flour to blend well.
- Make ready 8 oz bow tie pasta, or your favorite pasta cooked and drained
Slow Cooker Meatball Stroganoff Recipe Sometimes you just need a quick, easy, and delicious meal to get on the table after a hard days work. You'll be shocked this flavorful, one-pot meatball stroganoff for two calls for so few ingredients. Creamy meatball stroganoff in the crock pot that the whole family will love. "Easy, creamy crock pot meatball stroganoff recipe. Meatballs are slow-cooked in a creamy homemade sour cream celery.
Instructions To Make Meatball Stroganoff:
- MAKE MEATBALLS
- In a small bowl mix fresh bread crumbs and heavy cream to a soft paste, set aside
- Combine remaining meatball ingredients add soaked bread and any liquid if remaining. mix well, mixture will be quite soft. Cover and refrigerate at least 2 hours or up to a day in advance. This makes for easier meatball forming.
- Spray a baking sheet with non stick cooking spray. Preheat oven to 375
- Form meat mixture into 11/2 inche balls, place on baking sheet, without touching each other. Bake for 30 minutes
- MAKE SAUCE
- In very large skillet or dutch oven film bottom with olive oil, add mushrooms, shallots and garlic, cover and cook on medium until, ushrooms give off their liquid, uncover and cook a few minutes until light golden. Add brandy off heat, return to heat and carefully reduce until almost all gone. Add beef broth, Worcestershire sauce, pepper and hot sauce, bring to a boil, add cooked meatballs, cover lower heat to low and simmer 10 minutes, add sour cream, mix well, add parsley, simmer on low 5 minutes. At this point if you want the sauce thicker add pea size bits of butter/flour mixture adding only enough to get to desired thickness.
- Serve over bow tie pasta. Great with a green salad.
This hearty and satisfying meal is sure to become a family And by "something warm," we mean a delicious stroganoff made with homemade, pan-seared lentil meatballs. This easy Slow Cooker Meatball Stroganoff tastes like a meal that took hours to put together when really it just took minutes! This homemade beef meatball stroganoff can easily be adapted to dairy free. With the best creamy sauce made from scratch and frozen meatballs, it's a quick cooking comfort dish that the whole family. Meatball Stroganoff is one of our favorite weeknight meals.
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