Hello everybody, it is Louise, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, chicken and smokies gumbo with jambalaya rice. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
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The BEST Jambalaya Recipe – made with shrimp, chicken and Andouille sausage, veggies, rice and the most delicious zesty Cajun seasoning. This Cajun jambalaya is the perfect easy dinner recipe, and also makes for great leftovers. Gumbo, on the other hand, is a soup or stew based recipe that is thickened with a roux.
To get started with this recipe, we must first prepare a few components. You can cook chicken and smokies gumbo with jambalaya rice using 7 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make chicken and smokies gumbo with jambalaya rice:
- Take 1 box Zatarans Jambalaya Rice
- Prepare 1 can tomato sauce
- Get 1 can white breast chicken
- Take 1 can diced tomatoes and chiles
- Get 3 tbsp vegetable oil
- Prepare 1/2 cup sliced onion
- Get 1 tsp cajun seasoning
Jambalaya is a hallmark of the Creole cuisine. It is a versatile dish that combines cooked rice with a variety of ingredients that can include tomatoes, onion, green peppers and almost any kind of meat, poultry or shellfish. The dish varies widely from cook to cook. Easy, authentic Chicken and Sausage Jambalaya is a family favorite!
Steps to make chicken and smokies gumbo with jambalaya rice:
- fry onions in oil
- add tomoatoes /chiles
- add tomato sauce and seasoning
- add Zattarain
- bring to boil and simmer until rice is tender
Boneless skinless chicken thighs and smoked sausage simmered with onion, bell pepper, and celery (trinity), rice, and lots of Cajun flavors. This fantastic jambalaya is a delicious one pot dish. In a Dutch oven, combine mix, water, tomatoes, tomato sauce and smoked sausage. Bring mixture to a boil over medium-high heat. Jambalaya is a popular New Orleans / Louisiana-origin dish of Spanish, French, and West African influence, consisting mainly of meat and vegetables (mixed with rice).
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