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Hey everyone, it’s Drew, welcome to our recipe page. Today, I will show you a way to prepare a special dish, scrambled eggs in a muffin tin. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
In a large bowl, beat eggs. Add onion, green pepper, salt, garlic powder and pepper. Freeze option: Cool baked egg muffins.
Scrambled eggs in a Muffin Tin is one of the most favored of current trending foods in the world. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. They’re fine and they look fantastic. Scrambled eggs in a Muffin Tin is something which I’ve loved my entire life.
To get started with this recipe, we must first prepare a few components. You can have scrambled eggs in a muffin tin using 5 ingredients and 1 steps. Here is how you can achieve that.
Components of Scrambled eggs in a Muffin Tin:
- Prepare 12 eggs
- Prepare 1/4 cup diced onions
- Take 1/4 cup diced red peppers
- Prepare 1/4 cup crumbled bacon
- Prepare 1/4-1/2 cup shredded cheese
Line the bottom of each muffin tin with the ground sausage. Generously spray a muffin tin with cooking spray. Whisk eggs and milk together in a bowl. Add rest of ingredients and stir to combine.
Step by step To Make Scrambled eggs in a Muffin Tin:
- Whisk all ingredients together add 1/4 cup of water and continue to whisk. Grease Muffin pan for 12 muffins with your choice of (nonstick spray, butter or crisco). Pour mixture into Muffin pan evenly. Bake at 350 for 25 minutes. Cool and pop out of tin. Put in a container. When ready to eat heat in microwave until hot and eat on the go.
This recipe for Muffin Tin Eggs is easy to follow. We love this breakfast because breakfast egg muffins are easy to make, can be made ahead of time, and will keep you feeling full. Start the day with breakfast egg muffins. Breakfast Egg Muffins are just as they sound. You bake eggs mixed with your favorite ingredients in a muffin tin.
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