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Healthy and balanced food preparation dishes that we document below, are recipes about Soya Samosa. This certainly offers an option for those of you who like to cook. Alright, let’s simply look at the Soya Samosa processing method, review this meticulously:
Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, soya samosa. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Soya Samosa is one of the most well liked of current trending foods in the world. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. Soya Samosa is something that I have loved my whole life. They’re fine and they look fantastic.
Hi friends,, Todays recipe is very quick n healthy "SOYA SAMOSA". It is very easy to make and healthy also. Kids will like this protein rich samosa.
To get started with this recipe, we must first prepare a few ingredients. You can cook soya samosa using 15 ingredients and 6 steps. Here is how you cook that.
Ingredients of Soya Samosa:
- Make ready FOR OUTER COVER:
- Make ready 1 1/2 cup maida
- Take 1 cup wheat flour
- Prepare as required Salt
- Prepare as required Water
- Take FOR FILLING:
- Prepare 1 onion (chopped)
- Get 1 green chilli (chopped)
- Take 1 cup soya granules (boiled and crushed)
- Get 2 tbsp oil
- Get 2 tbsp coriander (chopped)
- Get 1 1/2 tbsp garam masala powder
- Get 1 tbsp red chilli powder
- Make ready 1/2 tsp jeera
- Take as required Salt
An easy to prepare recipe at home, soya samosa is delicious. The deep fried patties with cooked soya granules and spices can be prepared in various shapes and sizes. Learn more about Soya samosa, Chana dal samosa, Spicy samosa, Masala samosa ,by vahchef sanjay thumma Veg imitation of kheema samosa made with soya granules and chana dal. Preparing the soy stuffing: Cook the green peas until they are tender and keep aside.
Instructions To Make Soya Samosa:
- FOR FILLING: Take oil in pan, add jeera. Add crushed soya granules. Add red chilli powder, garam masala powder and salt. Turn off the gas. Add onion, green chillies and mix well.
- FOR OUTER COVER: In a bowl, add wheat flour, salt, maida and knead dough using required water.
- Take 4 small portion from dough. Roll them individually. Apply oil and dry flour on each layer and stack them. Roll again. Cook it on regular tawa. Separate each layer.
- Make strips from prepared roti. Fill little amount of mixture.
- Make shape of samosa. Deep fry in oil.
- Serve with tomato ketchup and green chutney.
Boil enough water with a little salt. Turn off the heat and add the soya granules. But Methi Soya Paneer Samosa is made using unconventional ingredients yet assuring a mix of flavours and great health values. The samosa can be a splendid surprise for guests or for dear ones. NextCOCKTAIL COMBO - SOYA SAMOSA AND SPRING ROLL (CHICKEN FLAVOUR)Next.
That’s the dish for Soya Samosa. Ensure you attempt it at residence, to make sure that your friend or family have variety in regards to food.
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