Hello everybody, it is Louise, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, baked buffalo chicken dip. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Baked Buffalo Chicken Dip is one of the most favored of current trending foods on earth. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look fantastic. Baked Buffalo Chicken Dip is something which I’ve loved my whole life.
All Reviews for Baked Buffalo Chicken Dip. Buffalo Chicken Dip (Baked or Slow Cooker). This Buffalo Chicken Dip is an instant win at game time—or anytime.
To begin with this particular recipe, we have to prepare a few components. You can cook baked buffalo chicken dip using 6 ingredients and 1 steps. Here is how you cook that.
The ingredients needed to make Baked Buffalo Chicken Dip:
- Prepare 14 oz Boneless, Skinless Chicken Breast (9 oz cooked)
- Get 2 tbsp 1/3 Less Fat Philadelphia Cream Cheese
- Make ready 1/4 cup Franks Red Hot Sauce
- Take 1/4 cup Light Ranch Dressing
- Get 1/2 cup Reduced Fat 2% Shredded Sharp Cheddar Cheese
- Prepare 4 stick Celery
Buffalo chicken dip is delicious with both ranch dressing and bleu cheese dressing, so go ahead and use your favorite. Mega flavorful Buffalo Chicken Dip-Stuffed French Bread is your favorite creamy, cheesy, decadent dip baked right into the loaf with three cheeses all topped with crispy bacon! Crazy delicious EASY crowd pleasing appetizer perfect for parties or game day! Everyone will be begging you to make this!
Instructions to make Baked Buffalo Chicken Dip:
- Preheat oven to 350°F. Bake chicken breast 30 minutes or until no longer pink. Chop or shred into small pieces and set aside. You can also use pre-cooked canned chicken breast and skip the first step. In small sauce pan combine hot sauce, ranch dressing, cream cheese and stir continuously over low heat until cream cheese melts and sauce is creamy. Add chicken to sauce pan and stir until well coated. Spread in 8x8 glass baking dish. Sprinkle with shredded cheese and bake in oven about 10 minutes or until cheese is just melted. Don't overbake. Serve with celery sticks. Enjoy. :)
This Baked Buffalo Chicken Dip is the perfect recipe for game days, holiday parties or as a snack! Ranch, Franks, Cheese and Chicken combined for the. It's perfect for sharing with friends and a must for your Superbowl party!! A few more favorite party appetizers are my Mini Bell Peppers Loaded Turkey "Nachos", Hot Spinach and Artichoke Dip, and Baked Buffalo Chicken Jalapeño Poppers. Buffalo Chicken Dip is a classic American favorite dip.
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