Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, plantain frittata. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Plantain frittata is one of the most popular of recent trending foods in the world. It is appreciated by millions every day. It is simple, it’s fast, it tastes yummy. They’re nice and they look wonderful. Plantain frittata is something that I have loved my whole life.
Plantain Frittata is a delicious breakfast of plantain and eggs cooked slightly different. Click here to Pin this Plantain frittata recipe to your board. This dish is one of the easiest breakfast recipe you can think of.kids love it, adults love it and I am pretty certain that you will love it too!
To get started with this particular recipe, we must first prepare a few components. You can cook plantain frittata using 11 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Plantain frittata:
- Get 2 Plantain
- Prepare 3 eggs
- Get Chicken breast
- Get cubes Irish potatoes or awara chopped
- Get Green bell pepper and red bell pepper
- Prepare 1 medium Onion
- Take 1 attaruhu
- Make ready Curry, thyme da spices
- Take 2 maggi cubes
- Make ready 2 tsp butter or veg oil
- Get Ginger and garlic
Plantain frittata is something you should try. Plantain frittata can be not only a delicious breakfast but a tasty lunch dish which you can pack in a bag for your child to carry to school. Plantain frittata is an all-time favourite in my house hold. We love plantains and we love eggs with lots of peppers and spring onions, so what better recipe to whip up than this.
Steps to make Plantain frittata:
- Zaki yanka chicken breast dinki sirarah kisaka 1tsp oil a pan ki zuba kazarki kisa curry, thyme da spices, maggi,ginger,garlic da albasa ki zuba attaruhu red and green bell pepper kita juyawa harsae yayi
- Saeki yanka plantain dinki circle kisa salt kadan ki soya a hot oil.
- Idan da dankali zakiyi amfani saeki yanka cubes kisa salt kadan Shima ki soya idan kuma awarace saeki yanka cubes.
- Saeki juye awaran akan hadin kazarki sannan ki sauke ki barshi y huce.
- Saeki tsame plantain din ki ajiye a side,ki fasa kwanki a bowl daban ki kada.
- Saeki shafa butter or oil a abinda zakiyi baking,idan kuma a pan zakiyi saeki shafa oil shima ki zuba hadin kazar sannan ki zuba ruwan kwan ki jera plantain din a saman kisa greenpepper asaman kamar hka
- Saekiyi baking at low heat for 15min or 20min idan kuma a pan zakiyi saeki rage wutar sosae ki barshi yayi
- Nan gashi y fito daga oven💃💃
- The inside❤❤
- The taste is amazing 😋😋😋😍
You will LOVE this Mini Baked Plantain Frittata recipe! Leftover plantains are paired with eggs, chives and spring onion to make a great addition to any grab-and-go moment. Plantain frittata is the ultimate plantain and egg breakfast recipe you should try. It is different, easy to prepare and of course very delicious. How to Prepare Plantain Frittata using Symplinatural Recipes In this vlog, she shares the recipe for plantain and fish frittata.
So that’s going to wrap it up for this exceptional food plantain frittata recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
