Beef Stroganoff
Beef Stroganoff

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Hello Mom, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, beef stroganoff. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Beef Stroganoff is one of the most well liked of recent trending foods on earth. It is appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. Beef Stroganoff is something which I have loved my entire life. They are fine and they look wonderful.

While this beef stroganoff recipe is the classic preparation usually associated with the dish, there are all kinds of fun new twists and streamlined time-savers to be found in Betty's best beef stroganoff. The most amazing Beef Stroganoff you will ever have! An easy beef stroganoff recipe with tender strips of beef and mushrooms cooked in sour cream and served over noodles.

To begin with this particular recipe, we must prepare a few ingredients. You can have beef stroganoff using 10 ingredients and 5 steps. Here is how you cook it.

Preparation To Make of Beef Stroganoff:
  1. Prepare 1 lb ground beef
  2. Prepare 1 onion, chopped. About 1 1/2 cups
  3. Prepare 1/4 cup butter or margerine
  4. Prepare 2 Tbs all purpose flour
  5. Make ready 1 tsp salt
  6. Make ready 1/4 tsp black pepper
  7. Get 1 clove garlic, minced
  8. Get 1 can condensed cream of mushroom soup
  9. Take 1 can mushrooms
  10. Take 1 cup sour cream

Count Stroganoff's chef (who was likely French), created the dish and named it. Make a classic beef stroganoff with steak and mushrooms for a tasty midweek meal. Garnish with parsley and serve with pappardelle pasta or rice. Beef stroganoff is the original family favorite skillet meal.

Step by step To Make Beef Stroganoff:
  1. In large skillet, brown ground beef and onion in butter.
  2. Stir in flour, salt, pepper, garlic, and mushrooms. I chop up my mushrooms even smaller than they are before I add them. Cook 5 minutes, stirring constantly.
  3. Stir in soup. Bring to a boil, then turn down and simmer, uncovered, for 10 minutes.
  4. Stir in sour cream. Heat thoroughly.
  5. Serve over wide noodles or rice. We prefer whole wheat wide noodles.

Why should beef stroganoff come from a box. This delicious beef stroganoff recipe is made with lean beef, beef stock, sour cream, onion, and spices. Complete the meal with a veggie or salad. This traditional Beef Stroganoff recipe is adapted from A Taste of Russia: A Cookbook of Russian Hospitality by Darra Goldstein. Beef stroganoff is the ultimate comfort food.

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So that is going to wrap this up with this exceptional food beef stroganoff recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!