Baked Frittata Squares
Baked Frittata Squares

Hey everyone, it is me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, baked frittata squares. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

This baked frittata is simple to make—just scramble together the ingredients and bake them! Baked frittatas make a great, easy meal any time of the day—even for a quick weeknight dinner. It does take longer to cook, since you aren't.

Baked Frittata Squares is one of the most favored of recent trending meals in the world. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. Baked Frittata Squares is something which I’ve loved my whole life. They’re nice and they look fantastic.

To begin with this recipe, we have to prepare a few ingredients. You can have baked frittata squares using 16 ingredients and 14 steps. Here is how you cook that.

The ingredients needed to make Baked Frittata Squares:
  1. Prepare Items mixed in eggs
  2. Make ready 6 eggs
  3. Prepare 2 tablespoons cream
  4. Take 3 tablespoons grated cheddar cheese
  5. Make ready 1/2 teaspoon salt
  6. Take 1/2 teaspoon black pepper powder
  7. Prepare 1/2 teaspoon Oregano
  8. Make ready 1/2 teaspoon Chilli flakes
  9. Take 1/2 teaspoon All purpose seasoning
  10. Take 2 tablespoons chopped coriander leaves
  11. Get Items for sauted veggies
  12. Make ready 3 onions sliced
  13. Make ready 2 large potatoes chopped
  14. Get 1/2 teaspoon black pepper powder
  15. Prepare 1/2 teaspoon salt
  16. Make ready 2 tablespoons oil

Great for breakfast, lunch, or dinner. Make this frittata even easier by using cooked bacon from the freezer. It's a wonderful dish to serve. This was my introduction to the concept of the frittata, from a Light Cuisine cookbook of my Sprinkle evenly with the remaining Parmesan cheese.

Instructions to make Baked Frittata Squares:
  1. Preheat oven for 12-15 minutes @170°C. Adjust temperature according to your oven type.
  2. Clean and chop your veggies and keep ready
  3. Heat oil in a pan or kadhai and add onions, fry for few minutes.
  4. Add potatoes and saute them too.
  5. When potatoes look half way cooked add salt and pepper, mix and set aside. Switch off flame.
  6. In a bowl mix chopped coriander leaves, salt and other seasonings.
  7. Add eggs to it and beat well to combine with a fork.
  8. Add cheese and cream and beat well.
  9. Add onions and potatoes too and beat until well mixed.
  10. Pour in an 8 inch square baking dish.
  11. Spread the onions and potatoes evenly with the fork. Place in the oven and bake for around 40 minutes
  12. The centre should be firm when touched
  13. Best and healthy party starters or snack for small tea time hunger.
  14. Slice and serve hot to your eggetarian friends.

This no-fuss frittata makes a great mid-week meal. Let the egg casserole cool in the pan for I love frittata's and your ingredients sound like a wonderful blend. A thickly baked omelette that works as a filling supper, or can be sliced into wedges and served in lunchboxes or at picnics, from BBC Good Bacon & ricotta oven-baked frittata. Nothing beats a baked cheddar frittata. This oven baked frittata recipe makes six servings, and it's a great dish to cook if you're planning a fun family lunch or a large gathering.

So that’s going to wrap it up for this exceptional food baked frittata squares recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!