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Hey everyone, it is Jim, welcome to my recipe page. Today, we’re going to make a special dish, quick & simple goulash. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Quick & Simple Goulash is one of the most well liked of recent trending meals on earth. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions every day. Quick & Simple Goulash is something which I have loved my entire life. They are nice and they look wonderful.
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To get started with this recipe, we have to prepare a few ingredients. You can have quick & simple goulash using 11 ingredients and 6 steps. Here is how you cook it.
Materials for making of Quick & Simple Goulash:
- Take 1.5 lb ground beef
- Take 2 cans diced tomatoes, approx 30oz
- Take 1 tbsp chili powder
- Make ready 5 cloves garlic, or approx 2 tsp granulated garlic
- Prepare 1 tsp paprika
- Get 1 tsp black pepper
- Get Pinch sugar
- Take to taste Salt
- Take .5 tsp cayenne pepper
- Take 1 cup water
- Make ready 2 cups macaroni noodle
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Instructions To Make Quick & Simple Goulash:
- Brown meat over high heat with a pinch of salt until most of the water has evaporated.
- If using fresh garlic, add for a minute to sweat a little. Otherwise add the granulated garlic along with the chili powder, paprika, black and cayenne pepper and let cook for just a minute to wake up the spice aromas.
- Add diced tomatoes, sugar, and cup of water, then bring to a low boil on medium high heat. There should be slightly to much liquid so you can reduce it for the next 15 minutes. If it gets too dry, add a little water.
- Boil water for noodles. I like to add salt and olive oil to the water as it comes to a boil. Once boil is reached, add noodles.
- Boil until just before noodles are done. The liquid in the porridge will finish them. Otherwise they tend to be overcooked. Drain the noodles and combine with the porridge.
- Let stand a few minutes, then serve.
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So that is going to wrap it up for this special food quick & simple goulash recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
