Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, I will show you a way to prepare a special dish, frittata. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Frittata is one of the most well liked of current trending meals on earth. It is easy, it is fast, it tastes yummy. It is enjoyed by millions daily. They are nice and they look fantastic. Frittata is something that I have loved my entire life.
Frittata is an egg-based Italian dish similar to an omelette or crustless quiche or scrambled eggs, enriched with additional ingredients such as meats, cheeses or vegetables. The word frittata is Italian and roughly translates to "fried.". Frittatas have saved me on more hungry weeknights than I care to count.
To get started with this recipe, we must prepare a few ingredients. You can have frittata using 10 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Frittata:
- Get 6 free range eggs of your choice
- Make ready 1/2 Red onion (finely sliced)
- Get 3 rashers smoked bacon (diced)
- Get 1 clove garlic (chopped)
- Take 40 gm Kale (chopped)
- Get 6 cherry tomatoes on the vine (chopped)
- Take 1 tsp oregano
- Get 40 gm good quality cheddar (grated)
- Make ready 6 Basil leaves (finely chopped)
- Take Handful chopped Parsle
Italian-style omelets for stove top or oven. Great for breakfast, lunch, or dinner. Make this frittata even easier by using cooked bacon from the freezer. It's a wonderful dish to serve.
Steps to make Frittata:
- Fry the bacon in a hot oven proof pan till it starts to crisp.
- Whisk eggs together in a bowl & add grated cheese, Parsley & Basil
- Add Onion, Kale, Garlic & Oregano to the pan & cook for a few minutes till soft but not brown.
- Add the egg mixture & cook until the egg just starts to come away from the side of the pan. Drop tomatoes onto the mix & Transfer to oven & cook for about 15 mins.
- Remove from oven & allow to sit for a few minutes before serving
A spicy twist on a simple frittata recipe, with Masala paste, coriander and plump cherry tomatoes. Pair it with our avocado salsa for a light and budget-friendly supper. Make this frittata recipe with your add-ins of choice, though in my world, bacon tops the list! Great way to make breakfast for a crowd and a make ahead, protein rich meal you can keep for days and days. A frittata goes down well for any meal, hot or cold, in sandwiches or with salads.
So that’s going to wrap this up with this special food frittata recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
