Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, tomato & pepperoni frittata. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Tomato & Pepperoni Frittata is one of the most favored of current trending foods in the world. It is easy, it is quick, it tastes yummy. It’s appreciated by millions every day. Tomato & Pepperoni Frittata is something which I’ve loved my entire life. They’re nice and they look wonderful.
The tomato is the edible, often red berry of the plant Solanum lycopersicum, commonly known as a tomato plant. The species originated in western South America and Central America. Перевод слова tomato, американское и британское произношение, транскрипция tomato sauce — томатный соус, томатная паста tomato juice — томатный сок tomato ketchup — томатный. The genus is composed of nine generally accepted species. 'mater (Southern US, Appalachia, informal).
To begin with this particular recipe, we have to prepare a few components. You can have tomato & pepperoni frittata using 12 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Tomato & Pepperoni Frittata:
- Make ready 6 Eggs
- Make ready 1/2 cup Sour cream
- Take 1/2 cup Milk
- Make ready 2 medium potatoes
- Make ready 2 medium tomatoes, roughly chopped
- Get 1/2 cup Fresh continental parsley, chopped
- Prepare 1/2 cup Grated tasty cheese
- Prepare 2 tbsp Spanish onion, finely chopped
- Prepare 1/2 cup Pepperoni, sliced & chopped
- Prepare 1 tsp Minced garlic
- Get 1 Sprinkle of sweet paprika
- Take 1 Salt & pepper to taste
The fruits are commonly eaten raw, served as a cooked vegetable, used as an ingredient of prepared dishes. The tomato is a very popular fruit/vegetable. Tomatoes are high in many nutrients, and also contain a cancer-fighting substance called lycopene. plural tomatoes. The original pronunciation of this Spanish loanword was.
Instructions to make Tomato & Pepperoni Frittata:
- Pre-heat oven to 180*C.
- Peel potatoes and either boil or microwave until soft. Allow to cool and slice.
- Mix other ingredients (tomato, parsley, cheese, onion, pepperoni, garlic) in a bowl, then throw them in a prepared cake or quiche dish.
- Cover mix with sliced potato.
- In another bowl whisk eggs, sour cream and milk, then pour over the potatoes.
- Sprinkle some paprika, season with sea salt and cracked black pepper and stick in the oven until golden brown on top.
- Serve with a nice garden salad. Sensationally simple! Enjoy!
Siberian tomato seeds with raised temperature and germs tolerance. Tomato Firmware: Usb Hard Drive as Network Attached Storage (NAS). Tomato Firmware: Increasing Antennae power and creating a Bridged Connection. Tomato definition, any of several plants belonging to the genus Lycopersicon, of the nightshade family, native to Mexico and Central and South America, especially the widely cultivated species L. Tomato Digital adalah Agency Digital Marketing di Jakarta Indonesia.
So that’s going to wrap it up with this special food tomato & pepperoni frittata recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
