Idli chilli
Idli chilli

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Hello everybody, it is me, Dave, welcome to our recipe site. Today, we’re going to make a special dish, idli chilli. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

In this video we will see how to make chilli idli recipe in Tamil. Chilli Idlis are enjoyed by kids and they are also an excellent evening snack. Learn how to make Chilli Idli, a delicious Indo Chinese recipe by Ruchi Bharani.

Idli chilli is one of the most favored of recent trending meals on earth. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look wonderful. Idli chilli is something which I have loved my whole life.

To begin with this particular recipe, we must prepare a few components. You can cook idli chilli using 12 ingredients and 4 steps. Here is how you cook that.

Preparation To Make of Idli chilli:
  1. Prepare 8-10 idli
  2. Get 2 chopped capsicum(can use coloured bell peppers-if available)
  3. Get 1 chopped onion
  4. Prepare 2-3 chopped green chillies
  5. Take 1 pc grated ginger
  6. Prepare 5-6 cloves garlic
  7. Prepare 1 tbsp soya sauce
  8. Make ready 1/2 tbsp tomato ketchup
  9. Make ready as per taste salt
  10. Get 1 tbsp black pepper powder
  11. Get 1/4 cup maida
  12. Prepare 1 tbsp butter

Chilli idli recipe is a delicious street style snack you can do with leftover idli. This spicy and crispy snack is all you need on a cold winter evening. Serve with coffee for that perfect evening snack. You will want to try this chilli idli recipe, a unique take on the traditional Idli.

This Is To Make Idli chilli:
  1. First marinate the idli—in a bowl add maida 1/2tbsp soya sauce,salt and water then put chopped idli and keep for 30mins
  2. In a pan add butter sauté ginger garlic and chillies then add capsicum and onion and sauté for 5mins in high flame
  3. Add sauce left over marination salt and black pepper powder and mix well
  4. Add idli pieces and mix..serve hot

Idlis are rice cakes made from a fermented batter of skinned black lentils and rice. Chilli idli fry recipe is a merge of Indo-Chinese cuisine. Idli's are cut into cubes, deep fried in oil, tossed with onion, capsicum and some sauces. Chilli idli is a healthy filling snack with a bunch of vegetables thrown in, kids will love this as an Amma, used to fry the idlies coated with a little chilli and turmeric powder; but I blindly omit that part. Simple Indian Chilli Egg Idli (Chilli Idli, Chili Idli) Recipe: Easy to prepare chilli idli with leftover idlies.

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