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Hey everyone, it is Louise, welcome to my recipe site. Today, I will show you a way to prepare a special dish, aloo samosa. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Aloo Samosa is one of the most popular of current trending foods on earth. It is appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. Aloo Samosa is something that I’ve loved my entire life. They are nice and they look fantastic.
Samosas, or samoosa is something we all dig on, punjabi samosa is the type we make at home with moderate garam masala flavor, nuts and peas. Aloo Matar Samosa: Samosa's are an example of Chaat, which is a form of Indian street food. The most popular fillings have aloo (potato) and matar (peas), though they often have keema.
To get started with this recipe, we have to first prepare a few components. You can have aloo samosa using 24 ingredients and 10 steps. Here is how you cook it.
Ingredients of Aloo Samosa:
- Get FOR DOUGH
- Get maida/All-purpose flour
- Make ready ajwain / carom seeds
- Get salt
- Make ready oil
- Get water
- Get FOR STUFFING
- Prepare oil
- Prepare jeera/cumin seeds
- Make ready coriander crushed
- Make ready Saunf/fennel seeds
- Prepare ginger finely chopped
- Prepare chilli finely chopped
- Get peas
- Make ready Red chilli powder
- Make ready coriander powder
- Make ready jeera( cumin) powder
- Get aamchur(dry mango powder)
- Take black pepper powder
- Get salt
- Prepare potato boiled and mashed
- Prepare garam masala
- Take coriander leaves
- Take oil for frying
Ramadan is just around the corner and the only thing on our minds is a tasty fried snack just like a crispy and crumbly Aloo Samosa. Aloo samosa, Beetroot and prawn samosa, Boondi paneer and peanut samosa, Chatpata sev cocktail samosa, Chicken samosa, Chilakada dumpa samosa, Chinese noodle samosa, and crazy. KFoods is providing best samosa recipes for Ramadan. Aloo Ka Samosa is favorite recipe of all age groups and cook by using healthy ingredients. samosa. but this recipe post sticks back to the traditional punjabi aloo stuffed deep fried samosa as i mentioned previously, there are hundreds of ways to make deep fried punjabi samosa recipe across.
Guide To Make Aloo Samosa:
- Knead a dough and grease with oil.
- Make the dough in oval shape.
- Divide it into 2 equal portions using a knife.
- Grease with water and make shape of cone.
- Now stuff the cone with samosa masala.
- Put little water on the edges and close and seal tightly.
- Now deep-fry the samosa on a low flame.
- Stir occasionally and fry the samosa on low flame for 15 minutes.
- Let it turn golden a little.
- Serve it with green chutney and tamarind chutney.
A samosa (/səˈmoʊsə/) is a fried or baked pastry with a savoury filling, such as spiced potatoes, onions, peas, cheese, beef and other meats, or lentils. Samosa Recipe-Chatpata and Spicy Samosa-How to Make Samosa Step by Step-Punjabi Samosa-Aloo Samosa. Aloo Kay Samosay Crispy Potato Samosas Recipe in Urdu Hindi - RKK Ye hai meri recipe aloo kay samoson ki. The most detailed and to the point Aloo Samosa Recipe. Make it and enjoy. Видео Easy Aloo samosa recipe канала Lilly's World. - samosa recipe with step by step photos & video. learn how to make samosa at home. fried samosa.
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