Easy Frittata for 1
Easy Frittata for 1

Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, easy frittata for 1. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Frittatas were once my culinary nemesis. So how do you make a great frittata every time without always using a recipe? Frittatas are the ultimate clean-out-the-fridge weeknight dinner or weekend brunch recipe.

Easy Frittata for 1 is one of the most well liked of current trending meals in the world. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look fantastic. Easy Frittata for 1 is something that I have loved my whole life.

To get started with this particular recipe, we must prepare a few components. You can have easy frittata for 1 using 7 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Easy Frittata for 1:
  1. Take 1/4 diced onion
  2. Get 1/4 cup ftozen chopped spinach
  3. Take 2 slice Canadian bacon, diced
  4. Take 1 whole egg & 2 egg whites
  5. Take 1 salt & pepper to taste
  6. Prepare 1 pinch of oregano
  7. Prepare 1 shredded asiago cheese

There is no limit to what you can add to a frittata. It's a versatile dish that can handle most things you throw at it. Whether you're home late and hungry, putting together brunch (or lunch!) in a pinch, or trying to get creative with your leftovers. A spicy twist on a simple frittata recipe, with Masala paste, coriander and plump cherry tomatoes.

Instructions to make Easy Frittata for 1:
  1. Preheat oven to 350º
  2. Spray cooking spray into pan, heat to medium low
  3. Place egg & egg whites into a bowl
  4. Add onions & spinach cook til onions are translucent
  5. Add diced Canadian bacon, cook 2-3 minutes
  6. season with salt & pepper to taste, add oregano whisk eggs
  7. Cook eggs just til bottom sets
  8. Add shredded cheese
  9. Place in oven for 10 minutes
  10. ENJOY! !

Pair it with our avocado salsa for a light and budget-friendly supper. Power up your lunchbreak with this healthy frittata made with eggs, herbs, spring onions, walnuts and feta. Frittatas are easy to master, promise. The perfect frittata should be creamy and soft in the middle, not sponge-like or dry. When making frittatas, use an oven-safe, non-stick skillet or a well-seasoned cast iron pan.

So that’s going to wrap this up with this special food easy frittata for 1 recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!