Hello everybody, it is me again, Dan, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, italian frittata. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Italian Frittata. this link is to an external site that may or may not meet accessibility guidelines. Joe Chef Joe Borio, host of, "Cooking Italian with Joe", as he shares a delicious, simple, and quick family recipe, Frittata. Italian Potato Frittata is one of the most traditional Italian recipes you can recreate.
Italian Frittata is one of the most favored of recent trending meals on earth. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look wonderful. Italian Frittata is something which I’ve loved my entire life.
To get started with this recipe, we must first prepare a few ingredients. You can have italian frittata using 10 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Italian Frittata:
- Get 1 medium Onion, chopped
- Prepare 2 cloves garlic, chopped
- Get 1 large bell pepper, chopped (any color, I like a little of every color)
- Take 2 1/2 cups spinach, chopped
- Make ready 10 oz. loose italian sausage, I like sweet italian
- Get 12 eggs
- Get 1 tsp sea salt
- Make ready 1/8 tsp black pepper
- Prepare 2 tsp hot sauce
- Take * feel free to add any other veggies and or a sprinkle a of cheese on top
The Italian frittata is one of the most popular cold picnic food recipes in Italy. Here's our easy The frittata is Italy's version of the Spanish 'tortilla.' It's a thick, open Italian omelette with an egg base but. The frittata is an Italian dish, similar in composition to an omelet. Unlike an omelet, however, the egg mixture The traditional Italian frittata may have been an important meal during observation of Lent.
Steps to make Italian Frittata:
- In a large skillet, combine sausage, onion and garlic. Cooking till sausage is no longer pink and onions are translucent.
- Stir in spinach, bell pepper, any other veggies you may like, salt and pepper. Cook covered, stirring occasionally untill spinach has wilted.
- In a 2 qt casserole dish, beat eggs and hot sauce. Add meat mixture.
- Bake in oven at 350 for 20-30 minutes or untill firm and lightly brown. Cool slightly before serving.
Sprinkle each frittata with the Parmesan cheese. We eat frittatas enough in the US that your kids may not realize the origin. Frittata, derived from the word "frito" meaning 'to fry' has evolved to the more common. Cherry Tomato Frittata - healthy and easy Italian frittata recipe. Loaded with fresh cherry tomatoes and Parmesan cheese, every bite is bursting with juicy flavors.
So that’s going to wrap it up with this special food italian frittata recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
