Gordon's Frittata
Gordon's Frittata

Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, gordon's frittata. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Gordon's Frittata is one of the most popular of recent trending meals on earth. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. Gordon's Frittata is something that I have loved my entire life. They’re fine and they look fantastic.

This fritatta recipe fuses a range of flavours. A great alternative to your average omelette. A breakfast dish that's simple to make and perfect for kicking.

To begin with this recipe, we have to prepare a few ingredients. You can cook gordon's frittata using 8 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Gordon's Frittata:
  1. Make ready Chop 4-6 slices of bacon
  2. Take 1 Diced red pepper
  3. Make ready Cup frozen peas
  4. Prepare Diced scallions
  5. Take Handful basil(optional, can sub diced tomatoes)
  6. Prepare Goat cheese
  7. Take Parmesan
  8. Make ready Freshly ground black pepper

Frittatas have saved me on more hungry weeknights than I care to count. Frittata nach Gordon Ramsey - Super lecker und super einfach! Mit ► Portionsrechner ► Kochbuch ► Video-Tipps! For a tasty breakfast or brunch, fry up Alton Brown's easy Frittata recipe, loaded with asparagus and country ham, from Good Eats on Food Network.

Steps to make Gordon's Frittata:
  1. I like to use the parmesan on top rather than the shredded goat cheese. Easier to use and leaves the goat cheese inside as a nice surprise
  2. Video instructions first 5 minutes. https://youtu.be/SeNZ0RHrdfE
  3. Preheat the oven to 350°F. - - Heat a glug of oil in a 10-inch nonstick ovenproof frying pan and cook the bacon for 2–3 minutes. Add the red pepper and continue to cook for another few minutes until the bacon is golden brown and crisp. Add the scallions and sweat for 4-5 minutes until everything is tender. Stir in the peas and heat through. Sprinkle in the basil, roughly mixing it through the vegetables. Cut one of the goat cheeses into chunks and scatter on top. - - Preheat the broiler to the highest
  4. Put the beaten eggs in a bowl, add the Parmesan, and season generously with pepper. Pour into the pan over the vegetables and gently shake over medium heat. As the omelette begins to set at the bottom, grate the remaining goat cheese on top and season with pepper. - - Place the pan under the broiler for 4–5 minutes until cooked through and golden on top. - - Slide the frittata out of the pan and cut into wedges to serve.

Frittata is an egg-based Italian dish similar to an omelette or crustless quiche or scrambled eggs, enriched with additional ingredients such as meats, cheeses or vegetables. The word frittata is Italian and roughly translates to "fried.". A spicy twist on a simple frittata recipe, with Masala paste, coriander and plump cherry tomatoes. Power up your lunchbreak with this healthy frittata made with eggs, herbs, spring onions, walnuts and. This Potato Frittata has sharp cheddar cheese, thinly sliced potato, and scallions for a flavorful savory breakfast dish.

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