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Hello everybody, it’s Louise, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, mike's smokey beef meatballs for subs. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

"Jersey Mike's Subs," "Jersey Mike's," and "Mike's Way" are registered trademarks of A Sub Above, LLC. "Lay's" is a registered trademark of Frito-Lay North America, Inc. "Pepsi" is a registered trademark of PepsiCo, Inc. Our beef meatballs are simmered in tomato sauce, sprinkled with parmesan, and covered with provolone for a truly indulgent taste of home. Meatballs, provolone, tomato sauce & parmesan cheese.

Mike's Smokey Beef Meatballs For Subs is one of the most favored of recent trending foods on earth. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. Mike's Smokey Beef Meatballs For Subs is something which I’ve loved my whole life. They’re nice and they look fantastic.

To get started with this recipe, we have to first prepare a few components. You can cook mike's smokey beef meatballs for subs using 40 ingredients and 11 steps. Here is how you can achieve it.

Preparation To Make of Mike's Smokey Beef Meatballs For Subs:

1. Get ● For The Meatballs [halved]
2. Make ready Kirkland Italian Style Beef Meatballs [no subs - excuse the pun]
3. Make ready ● For The Sauce & Seasonings
4. Get 2 (24 oz) Cans Hunts Spaghetti Sauce [garlic & herb & mushroom]
5. Make ready 1/4 Cup Fresh Grated Parmesan Cheese
6. Take 1/3 Cup Chopped Basil Leaves
7. Make ready 3 Dashes Pepper Flakes
8. Get 1 LG Bay Leaf
9. Get 1/4 tsp Dried Italian Seasoning
10. Prepare 1/4 tsp Fresh Oregano Leaves [minced]
11. Get 2 Dashes Dried Fennel Seeds
12. Make ready to taste Fresh Ground Black Pepper
13. Make ready 1/4 tsp Celery Salt
14. Make ready 3 tbsp Granulated Sugar [or less ' add slowly & taste test]
15. Prepare ● For The Vegetables & Fruits
16. Take 1 Medium Firm Tomato [chopped]
17. Prepare 1/2 LG White Onion [chopped]
18. Prepare 1/2 LG Green Bell Pepper [de-seeded - chopped]
19. Take 1/2 Cup Yellow Bell Pepper [de-seeded - chopped]
20. Make ready 5 Cloves Fresh Garlic [smashed & fine minced]
21. Get 1 Stalk Fresh Celery [thin sliced & minced]
22. Make ready 1 Can LG Black Olives [drained & halved]
23. Get 1 Cup Fresh Sliced Mushrooms
24. Prepare 1 LG Jalapeño [de-seeded & minced]
25. Make ready 1/3 Cup Dehydrated Onions
26. Prepare ● For The Bread Options [toasted]
27. Prepare as needed LG Fresh Hogie Rolls
28. Make ready as needed LG Fresh Lobster Rolls
29. Prepare as needed Softened Garlic Herb Butter
30. Get ● For The Sides/Options [as needed]
31. Prepare Smoked Provolone Cheese [room temp]
32. Make ready Grated Mozzarella Cheese [room temp]
33. Make ready Shaved Parmesan Cheese [room temp]
34. Prepare Fine Minced Fresh Parsley [chilled]
35. Prepare Fine Shreadded Lettuce [chilled]
36. Prepare Slices Fresh Tomato [chilled]
37. Take Thin Sliced Red Onions [chilled]
38. Take Your Favorite Hot Sauce [shaken & chilled]
39. Make ready Pickled Yellow Pepperoncinis [chilled]
40. Take Pickled Jalapeño Peppers [chilled]

Jersey Mike's subs menu prices are one of the attractions that drive people to the restaurant. Although they don't have a specific menu for kids, Jersey Mike's menu is ideal for all ages. You can also get other items apart from sandwiches such as wraps which include turkey wrap, deserts like. Check out my review of Jersey Mikes Meatball Sub.

This Is To Make Mike's Smokey Beef Meatballs For Subs:

1. Add oil to a thick bottom pot. Chop all vegetables and add to heated pot. Sauté until vegetables are translucent. About 5 to 7 minutes.
2. Add your seasonings and spaghetti sauces. At simmer, cook for ten minutes longer. Stir occasionally. De-thaw your 2 pounds meatballs in the microwave.
3. In the meantime, butter and toast your hogies in oven at 350° for 5 minutes. Or, until browned and crispy. Add slices of Provolone Cheese to base of your warm toasted rolls. This will stop the bread from becoming soggy.
4. Add your meatballs and simmer 15 minutes longer uncovered. Stir occasionally. You'll want your sauce to thicken up a bit.
5. One of the best brands I've ever tasted!
6. Cheeses required. Room temperature.
7. Chilled pickled Pepperoncini and Jalapeño Peppers pictured.
8. You can also serve these meatballs and sauce over noodles coated with garlic butter [or olive oil] once noodles are drained. It's a great way to keep your noodles fresh and toothy until served.
9. Serve your piping hot halved meatballs with chilled sides on a separate dish. Also, with ice cold beers in frosty frozen mugs.
10. Toast bread with 2 slices of Provolone. Add halved meatballs and grated melted Mozzarella on top.
11. Enjoy

I'm not sure if this is even worth posting, but I have been working at a Jersey Mikes store for over a year now and know the in and outs of the sandwich business. I know the best meat combinations, absolute best ways to prepare every sandwich, crazy employee stories, and crazy customer stories. Jersey Mike's Subs is a casual dining restaurant. The atmosphere is relaxed and calm. This is the place customers choose to go to for a casual, comfortable dining experience.

That’s the dish for Mike's Smokey Beef Meatballs For Subs. See to it you attempt it in your home, so that your family members or buddies have variety in regards to food.

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